Mango, Kiwi, Strawberries and Pineapple
Fruit Plate
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Procedure:
Cut the top of the pineapple.
Cut a slice.
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Cut the peel off including the 'eyes'.
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Cut it in half.
Cut into quarters and then cut the core.
This is how it will look like when you cut the core.
Cut each slice into half.
This is the pineapple cut into chunks:
This is the pineapple cut into chunks:
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